Zip Codes with the Highest Percentage of Population Employed in Food Preparation & Serving in Bakersfield, CA
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Map of Zip Codes with the Highest Percentage of Population Employed in Food Preparation & Serving in Bakersfield
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Zip Codes with the Highest Percentage of Population Employed in Food Preparation & Serving in Bakersfield, CA
| Zip Code | % Employed | vs State | vs National | |
| 1. | 93309 | 7.5% | 5.4%(+2.14)#276 | 5.3%(+2.24)#5,515 |
| 2. | 93305 | 7.1% | 5.4%(+1.73)#327 | 5.3%(+1.83)#6,308 |
| 3. | 93313 | 6.8% | 5.4%(+1.39)#382 | 5.3%(+1.48)#7,143 |
| 4. | 93304 | 6.7% | 5.4%(+1.37)#389 | 5.3%(+1.46)#7,201 |
| 5. | 93308 | 6.3% | 5.4%(+0.917)#482 | 5.3%(+1.01)#8,436 |
| 6. | 93306 | 5.7% | 5.4%(+0.328)#603 | 5.3%(+0.424)#10,300 |
| 7. | 93307 | 5.7% | 5.4%(+0.306)#609 | 5.3%(+0.402)#10,393 |
| 8. | 93301 | 5.6% | 5.4%(+0.216)#635 | 5.3%(+0.312)#10,706 |
| 9. | 93312 | 4.9% | 5.4%(-0.477)#815 | 5.3%(-0.381)#13,321 |
| 10. | 93314 | 4.1% | 5.4%(-1.32)#1,015 | 5.3%(-1.22)#16,886 |
| 11. | 93311 | 3.2% | 5.4%(-2.18)#1,183 | 5.3%(-2.08)#20,471 |
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Common Questions
What are the Top 10 Zip Codes with the Highest Percentage of Population Employed in Food Preparation & Serving in Bakersfield, CA?
Top 10 Zip Codes with the Highest Percentage of Population Employed in Food Preparation & Serving in Bakersfield, CA are:
What zip code has the Highest Percentage of Population Employed in Food Preparation & Serving in Bakersfield, CA?
93309 has the Highest Percentage of Population Employed in Food Preparation & Serving in Bakersfield, CA with 7.5%.
What is the Percentage of Population Employed in Food Preparation & Serving in Bakersfield, CA?
Percentage of Population Employed in Food Preparation & Serving in Bakersfield is 5.7%.
What is the Percentage of Population Employed in Food Preparation & Serving in California?
Percentage of Population Employed in Food Preparation & Serving in California is 5.4%.
What is the Percentage of Population Employed in Food Preparation & Serving in the United States?
Percentage of Population Employed in Food Preparation & Serving in the United States is 5.3%.